Hamel Family Wines and Three Sticks are partnering to showcase all of what Sonoma has to offer – from food and drink to history and hospitality. We’re excited to present a duo of dinners that showcase hand-grown, ethically-sourced food paired specifically to highlight and enhance our delicious wines.

2Sisters Ranch Wagyu Dinner

The first dinner takes place on Saturday, February 8th at Hamel Family Wines’ Estate House and will feature 100% Wagyu beef from the 2Sisters Ranch. Renee & Brian Bouma founded 2Sisters Ranch with their two daughters, Tiana & Cian. Their cattle are certified Fullblood Wagyu – a rare breed with 100% pure Japanese genetics most similar to Kobe beef raised in Japan. 2Sisters prioritizes health and wellness while raising the highest quality, most delicious Wagyu from their pasture to your plate.

Date: Saturday, February 8, 2020 at 6:00PM

Location: Hamel Family Wines, 15401 Sonoma Highway, Sonoma, CA

$195.00 per guest

RSVP for 2Sisters Ranch Wagyu Dinner

Bee-Well Farms Dinner

The second dinner will be hosted by Three Sticks on Saturday, August 8th and will showcase a Sonoma-centric menu grown by Bee-Well Farms. Austin & Melissa Lely began the farm in 2015 with the mission to grow for the local community while using a holistic approach to enhance the natural land and farm ecosystem. After losing everything in the 2017 wildfires, the Lely’s have rebuilt and are currently raising pigs, cattle and honeybees, with three acres of seasonal vegetables and flower production.

Date: Saturday, August 8, 2020 at 6:00PM

Location: Three Sticks Wines, 143 W Spain Street, Sonoma, CA

$195.00 per guest

RSVP for Bee-Well Farms Dinner